YEAST BETA GLUCAN

Selenium Enriched Protein Powder

Botanical Source: Selenium-Rich Soybeans
Selenium Content: 100–600 mg/kg
Protein Content: 40–65% (Dry Basis)
Application: Food & Nutraceutical Ingredient
Product description: Selenium Enriched Protein Powder is a plant-based ingredient made from selenium-rich soybeans through yeast fermentation. It provides 100–600 mg/kg selenium and 40–65% protein, suitable for food forti
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Selenium Enriched Protein Powder

Product Description

Selenium Enriched Protein Powder is a plant-based functional ingredient produced from selenium-rich soybeans through controlled fermentation and spray-drying processes.

Selenium-rich soybeans growing in agricultural field used as raw material for Selenium Enriched Protein Powder production Selenium is an essential trace element in the human body and is mainly present in the form of selenoproteins and glutathione peroxidase, which play an important role in antioxidant systems.

This selenium enriched protein powder combines organic selenium with high-quality soy protein, providing a stable raw material for food processing and nutritional applications. It belongs to soy-derived products and is suitable for selenium fortification in various formulations.

Product Characteristics

Natural Raw Material

Produced from selenium-rich soybeans using fermentation with selenium-containing water and yeast.

High Nutritional Value

Selenium (count as Se): 100–600 mg/kg

Protein (dry basis, N×6.25): 40–65 g/100 g

Wide Application Range

Used as a raw material in food processing, health food production, and nutritional formulations.

Application Scope

Selenium Enriched Protein Powder can be used in:

Processed foods for selenium supplementation

Nutritional supplements

Functional food products

Pharmaceutical and nutraceutical raw materials

Its powder form allows easy blending into capsules, tablets, protein mixes, and fortified food systems.

Product Specification

Item	Specification
Appearance	Yellow to yellow-brown powder
Moisture (g/100g)	≤ 10.0
Selenium (count as Se), mg/kg	100–600
Protein (dry basis, N×6.25), g/100g	40–65
Urease Activity	Negative
Lead (Pb), mg/kg	≤ 0.4
Cadmium (Cd), mg/kg	≤ 0.2
Chromium (Cr), mg/kg	≤ 1.0
Total Plate Count, cfu/g	≤ 10000
Coliforms, MPN/100g	≤ 30
Pathogenic Bacteria	Negative