YEAST BETA GLUCAN

Yeast Beta Glucan powder 80%

Active ingredient:Yeast 1,3/1,6 D-Beta Glucan
Specification:80% beta glucan
Solubility:non water soluble
Function:enhance immunity
Product description: Huzhou Purestar Biochem Co.,Ltd provide the reliable quality Yeast Beta Glucan 80% and beta d glucan 80% with ISO,Halal,Kosher
INQUIRY

Yeast Beta Glucan 80%

CAS No.: 9012-72-0

EINECS No.: 232-739-1

Sources: Cell walls of yeast (Saccharomyces cerevisiae)

Specification: Beta 1,3/1,6 D Glucan 20%, 50%, 70%, 80%, 85%,90%

Active Ingredient:Beta 1,3/1,6 Glucan

Solubility:not water soluble

Main function: improve immunity

structure of yeast

Introducation of Yeast Beta Glucan 80%

Yeast beta glucan is a immune polysaccharide exists in the yeast cell wall.It is produced by modern bio-engineering technology via autolysis,enzymolysis,cell wall broken,refining,spray drying.The Beta-1,3(D)-glucan with Beta-1,6-glucan linkage extracted from yeast cell wall has been shown to act as a potent non-specific immune-activator.

Yeast beta glucan powder 80%

Molecular structure &NMR Spectroscopyof Yeast Beta Glucan

Yeast beta glucan is a branched β-(1,3)-glucan of high molecular weight (500-1000KD) containing 3% of β-(1,6)-glucosidic interchain linkages.

Certificate of analysis of Yeast Beta Glucan 80%

Test Items	Specification	Test Result	Test Method
Appearance	Light Yellow to Gray Powder	Light Yellow Powder	/
Odor	With slight typical smell ofYeast Beta Glucan	With slight typical smell of Yeast Beta Glucan	/
Impurities (g/100g)	No visible impurities	No visible impurities	Internal method
Dry Matter (g/100g)	≥94.0	96.42	Moisture analyzer
Yeast Beta Glucan (g/100g)	≥80.0	88.86	HPLC
Protein (g/100g)	≤5.0	2.94	GB 5009.5-2010
Ash (g/100g)	≤5.0	1.08	Internal Method
Total Plate Count (cfu/g)	≤10,000	50	GB/T5009.11-2003
Coliforms (MPN/100g)	≤30.0	<30	GB 4789.2-2010
Salmonella/25g	Negative	Negative	GB/T4789.38-2008
Pb (mg/kg)	≤2.0	<2.0	GB 5009.12-2010
As (mg/kg)	≤2.0	<2.0	GB 5009.11-2003

Main function of Yeast Beta Glucan 80%

1.Improve immunity

2.Radiation-proof effect

3.Anti-tumor, anti-cancer

4.Remove the body of free radicals, anti-aging effects

5.Modulate an allergic immune of the physical condition

6.Enhance and maintain moisture within skin

Bulk of yeast beta glucan powder

Applications and usage of Yeast Beta Glucan 80%

Food category	Use level
Food supplements, as defined inDirective2002/46/EC	375 mg（per day as recommended by the manufacturer）
Food for particular nutritional uses,as defined in Directive 2009/39/EC excluding infant and follows on formula	600 mg（per day as recommended by the manufacturer）
Beverages based on fruit juices	130 mg/100 ml
Fruit-flavored drinks	80 mg/100 ml
Other beverages	80 mg/100 ml (RTD) 700 mg/100 g(powder)
Cookie-type biscuits	670 mg/100 g
Cracker-type biscuits	20 mg/100 g
Breakfast cereals	670 mg/100 g
Wholegrain and high fibre instant hot breakfast cereals	150 mg/100 g
Products based on yoghurt, fresh cheese and other dairy desserts	160 mg/100 g
Soups and soup mixes	90 mg/100 ml (RTE) 180 mg/100 g(condensed) 630 mg/100 g(powder)
Chocolate and confectionery	400 mg/100 g
Protein bars and powders	600 mg/100 g